Sens – Barbera d’Asti DOCG

The grapes from the Barbera vines come from the hills of Moasca which have a south-east exposure and the soil is sandy loam.

Organoleptic characteristics:

• the colour of this Barbera is dull purple-red with violet nuances;
• the bouquet is fruity;
• on the palate it is simple, pleasant with medium finish.

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